GASTROENTEROLOGY

Clostridium difficile infection

  • First recognized in 1978 as a cause of Antibiotic-Associated Diarrhea in 1978
  • Clostridium difficile was reclassified as Clostridiodes difficile in 2016
  • Initially included in genus Clostridium due to shared properties
  • Later reclassified to be included in a completely different Bacterial family, Peptostreptococcaceae
  • New genus was named Clostridiodes to preserve similar naming (C. Diff) and reduce clinician confusion
  • Obligate, anaerobic, Gram Positive, spore-forming bacillus
  • Causes Secretory Diarrhea and mucosal injury with colitis
  • of virtually any antibiotic may lead to C. difficile infection

Risk Factors

  • Highest risk patients
    • Older patients over age 64 years old, and especially over age 70 years
      • Risk of C. difficile infection increases 2% for each year over age 18 years old
    • Debilitated patients
    • Immunocompromised patients
      • Includes Hematopoietic Stem Cell Transplant and Solid Organ Transplant
      • Includes Corticosteroid use
    • Cystic Fibrosis patients (high risk for fulminant infection)
    • Obesity
    • Female Gender
    • Chronic Kidney Disease (esp. Serum Creatinine >2)
    • Gastrointestinal conditions
      • Enteral feeding
      • Gastrointestinal surgery
      • Small Bowel Obstruction or Adynamic Ileus
      • Inflammatory Bowel Disease
      • Cirrhosis
      • Malnutrition or low Serum Albumin
    • Acid suppression
      • Proton Pump Inhibitors (e.g. Omeprazole)
        • Highest risk as they raise gastric pH most significantly
      • H2 Blockers (e.g. Ranitidine)
        • Less risk than with Proton Pump Inhibitors
    • Recent antibiotic use within last 3 months (especially last 7-10 days)
      • General
        • All antibiotics can cause C. difficile Diarrhea (even single dose perioperative antibiotics)
        • Broad-spectrum agents are highest risk
        • Risk increases with combination antibiotic regimens, frequent dosing and longer therapy duration
        • Up to 40% of C. difficile are in patients without recent antibiotic use
      • Most common antibiotic causes
        • Clindamycin
        • Fluoroquinolones (e.g. Ciprofloxacin, Levofloxacin)
        • Broad-spectrum Cephalosporins
        • Ampicillin or Amoxicillin (most common cause in United States)
        • Macrolides (e.g. Erythromycin, Azithromycin)
        • Carbapenems (Ertapenem)
      • Less common antibiotic causes
        • Tetracycline antibiotics (e.g. Doxycycline)
        • Sulfonamides (e.g. Bactrim)
        • Trimethroprim
      • Rare antibiotic causes
        • Parenteral Aminoglycosides
        • Metronidazole (used for treatment)
        • Vancomycin (used for treatment)

Symptoms

  • Asymptomatic carrier state is common
    • Megacolon may be present without Diarrhea
  • Inflammatory Diarrhea (variably present)
    • Timing
      • Incubates for 2-7 days after colonization
      • Most cases occur on days 4-9 of antibiotic course
      • Onset <14 days after antibiotics in 96% of cases
      • All cases occur within 3 months of antibiotics
    • Characteristics
      • Frequent, watery Bowel Movements to profuse Diarrhea up to 20-30 stools daily
      • Foul, characteristic odor may be present, but not shown in studies to be sensitive or specific
      • Mucus and occult blood often present
      • Acute inflammatory symptoms (<50% of cases)
        • Fever (>38.5 C in 15% of cases)/Crampy Abdominal Pain/Decreased appetite/Malaise/Nausea or Vomiting may be present in 2 to 30% of patients
  • In severe cases, Pseudomembranous colitis and toxic Megacolon occurs

decrease the incidence of C. difficile by

  • Avoiding inappropriate antibiotic therapy 
  • When antimicrobials are indicated, using the narrowest-spectrum drug for the shortest period is essential. 
  • Antimicrobial stewardship programs using consensus guidelines
  • antimicrobial pre-approval
  • directed therapy based on culture results (where possible)
  • limiting the duration of intravenous and oral antimicrobials
Minimising the risk of Clostridium difficile in common clinical situations
Management of non severe Clostridium difficile

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